All of the Indian Tandoori Specialities are available in a choice of either... Chicken, Lamb, Mince, Prawns, Mixed Vegetable, Chicken Tikka or Lamb Tikka *Rice Not Included MASALA Chicken Tikka pieces cooked in a special Masala sauce £5.95 - CHILLI KORMA Cooked in a special cream sauce with ground almonds and green chillies £5.95 - PASSANDA Tender Pieces of chicken cooked in yoghurt with nuts and fresh cream £5.95 - NENTARA Cooked in a rich sauce comprising of spring onions, green chilli, garlic, ginger and methi £5.95 - SANDHURI Cooked with fresh cream and garlic sauce with a generous sprinkle of cheese £5.95 - JAMMU Barbecued chicken cooked with mixed fruit £5.95 - JAIPURI Barbecued chicken cooked with a blend of punjabi masala, mushroom, onion and capsicums £5.95 - ACHARI MASALA Tender pieces of chicken cooked in a tantalising pickle sauce £5.95 -Translate This Page |
GARAM MASALA Barbecued chicken prepared with garlic butter and a mixture of spices giving a superb taste £5.95 - TANDOORI MASALA Barbecued chicken cooked with tandoori marinade and hot spices with fresh coriander £5.95 - MASALEDAR Barbecued chicken prepared in a slighty tangy sauce using a blend of spices £5.95 - PUNJABI MASALA Chicken tikka pieces cooked with green peppers and onions, delicatley flavoured with punjabi herbs and spices £5.95 JALFREZI- BHUNA Chicken Tikka lovingly prepared wih onions, ginger, garlic, tomato and fresh coriander £5.95 -Chicken tikka pieces cooked with ginger, green peppers, onions, coriander and tomatoes £5.95 - GARLIC KORMA Chicken tikka pieces in a creamy garlic sauce
£5.95
PARSEE MASALA- An
excellent parsee style favourite created for cooking chicken tikka with a
mango chutney flavoured dhal using medium flavoured spices and
coriander
£5.95 GARLIC MASALA- Pieces of chicken cooked in a rich garlic and cream sauce with fresh herbs
£5.95
CHASNI- Barbecued chicken cooked in a sweet & sour tasting creamy sauce
£5.95 MANCHURIAN- Succulent pieces of barbecued chicken cooked in a thick sauce with garlic, ginger and soya sauce. A sweet and sour dish £5.95 -
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GARLIC PICKLE Tikka
pieces cooked with a touch of garlic butter. Whole pieces of pickle are
cooked together and topped with coriander to give a genuinally tasty
dish. Well worth a try. £5.95 - LAYALPURI Tikka pieces cooked with green chillies and fresh coriander £5.95 - ZAKAYDAR This is
achieved by cooking in tandoor then prepared with dhansak sauce, ginger,
garlic and fresh coriander. For extra bite ask for green chillies to be
added. A must for the connoiseur £5.95 - NASHEDAR Cooked with
fresh ginger, garlic mushrooms, onions, sweetcorn and a touch of
brandy. For extrea bite ask for green chillies to be added £5.95 - PARDESI Tikka pieces cooked with onions, mushrooms and lashings of spinach £5.95 - SOUTH INDIAN GARLIC CHILLI Chicken pieces in a garlic and green chilli sauce. A hot dish 5.95 - SAVARIA *NEW* 5.95 - GARLIC BUTTER *NEW* 5.95 -
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